About Us

We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.

The Macaron Chef History

HISTORY SINCE FROM 2014

Bakery products, particularly bread, have a long history of development. The biochemistry of the main components of wheat flour (proteins, carbohydrates, and lipids) are presented and discussed with a focus on those properties relevant to the baking industry. The importance of water as a baking ingredient is overshadowed by its overwhelming abundance. The role of water in baking science is perhaps not fully appreciated by most of us, but all master bakers know that water plays a major role in the art and science of baking. The bread manufacturing process mainly consists of mixing, fermentation and proofing, sheeting, molding, baking, cooling, and, if required, slicing.

CEO – The Them Chef

The good Baker

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Testimonials-01

Jont Hennry

CEO – FOUNDER

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Morgan Dutch

CEO – FOUNDER

Testimonials-02

Jont Hennry

CEO – FOUNDER

Testimonials-03

Morgan Dutch

CEO – FOUNDER

Testimonials-01

Jont Hennry

CEO – FOUNDER

Happy Client say

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“ Nam ac elit a ante commodo tristique. Duis lacus urna, condimentum a vehicula a, hendrerit ac nisi Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam vulputate, tortor nec commodo ultricies vitae viverra ”

-The Macaron Chef

@CEO THEMACARONCHEF
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“ Nam ac elit a ante commodo tristique. Duis lacus urna, condimentum a vehicula a, hendrerit ac nisi Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam vulputate, tortor nec commodo ultricies vitae viverra ”

-Jont henrry

@CEO MOONTHEME
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“ Nam ac elit a ante commodo tristique. Duis lacus urna, condimentum a vehicula a, hendrerit ac nisi Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam vulputate, tortor nec commodo ultricies vitae viverra ”

-Jont henrry

@CEO MOONTHEME
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    We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.

    Search

    We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.